Discovering Gangwon-do: A Perfect Blend of Culture, Nature, and Local Flavors
- Trip Date2024.12.18Trip Duration1 Day
- AreaGangwon-doExpensesKRW(₩) 0
Route
- 1
Odaesan Woljeongsa Needle Fir Forest Trail (오대산 월정사 전나무숲길)
- 2
Jeonggangwon - Traditional Korean Food Culture Experience Center (정강원 (한국전통음식문화체험관))
- 3
Jinburyeong Heulli Village (진부령 흘리마을)
- 4
Daegwallyeong Sheep Ranch (대관령양떼목장)
Some General Advice • Getting Around: If you can, rent a car—it makes hopping between these spots a lot easier. Otherwise, local tours are a great alternative. • Best Time to Visit: I went in autumn, which was gorgeous, but honestly, Gangwon-do shines all year round. • Packing Essentials: Comfy shoes, a good camera, and a little Korean (even a few phrases make a big difference!
If you’re planning a trip to Gangwon-do, here’s an itinerary I tried that will have you soaking in the beauty of Korea’s culture and natural landscapes, with some tasty stops along the way. Here’s how my journey went—and some tips to make yours just as smooth! Woljeongsa Temple Woljeongsa is like stepping into a different world. Nestled in Odaesan National Park, this ancient Buddhist temple feels so peaceful that you can almost hear the whispers of history in the breeze. The star of the show? The stunning Octagonal Nine-story Stone Pagoda—it’s even more breathtaking in person. Traveler Tips: • Go early in the morning for a serene vibe. • If you’re up for something unique, check out the temple stay program. Spending a night here sounds magical (and I wish I had time for it!). The 1,000-Year-Old Fir Tree Forest Trail Right next to the temple, this trail was like walking into a fairytale. Towering fir trees guide you along a quiet path, and the air smells so fresh you feel instantly relaxed. Traveler Tips: • Spring or autumn are the best seasons for this trail, but I imagine winter would feel like a dream too, with snow-covered branches. • Bring comfy shoes—you’ll want to take your time soaking in the scenery. Jeonggangwon: A Food Lover’s Paradise This was one of my favorite stops! Jeonggangwon isn’t just about eating—it’s about experiencing Korean food. I learned to make bibimbap here (spoiler: it’s harder than it looks) and saw where Sikgaek was filmed. If you’re a foodie, this place is a must. Traveler Tips: • Make sure to book your class in advance—spots fill up fast! • Don’t miss their fermented sauces—they’re packed with flavor, and you can even buy some to take home. Jinbu Market Markets are always my favorite way to experience local life, and Jinbu Market didn’t disappoint. From fresh produce to steaming bowls of buckwheat noodles (makguksu), every corner smelled incredible. Traveler Tips: • Bring cash—most vendors don’t take cards. • Don’t leave without trying some tteok (Korean rice cakes) and maybe grabbing a few handmade souvenirs. Daegwallyeong Sheep Ranch I wasn’t expecting to love this place as much as I did. Rolling green hills, fluffy sheep, and a chance to feed them? Yes, please. It’s easy to see why this spot made CNN Korea’s “50 Must-Visit Places.” Traveler Tips: • If you visit in winter, bundle up! It gets chilly but looks magical with snow. • Plan to spend a couple of hours here—the views and the adorable sheep are worth it. Gangwon-do truly has something for everyone. Whether you’re chasing history, food, or nature, this itinerary covers it all. By the end of the trip, I felt like I’d experienced the very soul of Korea—and I’m already planning to come back!
Day 1
12.18
Woljeongsa Temple Woljeongsa is like stepping into a different world. Nestled in Odaesan National Park, this ancient Buddhist temple feels so peaceful that you can almost hear the whispers of history in the breeze. The star of the show? The stunning Octagonal Nine-story Stone Pagoda—it’s even more breathtaking in person. Traveler Tips: • Go early in the morning for a serene vibe. • If you’re up for something unique, check out the temple stay program. Spending a night here sounds magical (and I wish I had time for it!). Right next to the temple, this trail was like walking into a fairytale. Towering fir trees guide you along a quiet path, and the air smells so fresh you feel instantly relaxed.
KRW(₩) 0
This was one of my favorite stops! Jeonggangwon isn’t just about eating—it’s about experiencing Korean food. I learned to make bibimbap here (spoiler: it’s harder than it looks) and saw where Sikgaek was filmed. If you’re a foodie, this place is a must. Traveler Tips: • Make sure to book your class in advance—spots fill up fast! • Don’t miss their fermented sauces—they’re packed with flavor, and you can even buy some to take home.
KRW(₩) 0
Jinbu Market: Markets are always my favorite way to experience local life, and Jinbu Market didn’t disappoint. From fresh produce to steaming bowls of buckwheat noodles (makguksu), every corner smelled incredible. Traveler Tips: • Bring cash—most vendors don’t take cards. • Don’t leave without trying some tteok (Korean rice cakes) and maybe grabbing a few handmade souvenir
KRW(₩) 0
I wasn’t expecting to love this place as much as I did. Rolling green hills, fluffy sheep, and a chance to feed them? Yes, please. It’s easy to see why this spot made CNN Korea’s “50 Must-Visit Places.” Traveler Tips: • If you visit in winter, bundle up! It gets chilly but looks magical with snow. • Plan to spend a couple of hours here—the views and the adorable sheep are worth it.
KRW(₩) 0